Industrial Pastry Chef / Dough Preparer (M/F)

ACTUAL INSIDE Roanne is recruiting for its client, Emmi Desserts, a major player in industrial pastry and a European leader in its field, new talents to strengthen its production teams!

We are looking above all for dynamic, rigorous, and committed people who have a taste for a job well done and wish to invest themselves long-term within a company that gives them the means to progress, gain autonomy, and take on responsibilities.

Your role: a key position at the heart of our production

As an Industrial Pastry Chef / Dough Preparer (M/F), you occupy an essential function: it is from your work that the entire manufacturing process begins.

Your main missions

Prepare doughs and carry out recipes in accordance with established procedures.

Respect dosages, manufacturing instructions, and quality requirements.

Organize and prioritize your tasks to ensure the smooth running of production.

Ensure compliance with hygiene and food safety rules.

Control the quality of your preparations and react in case of anomalies.

Work in coordination with the teams to ensure the continuity and performance of production.

Our working conditions:

Position type: Industrial Pastry Chef / Dough Preparer (M/F)

Hours: 2-shift or 3-shift work, depending on production organization.

Remuneration: from €12.31 gross/hour, (hourly SMIC), supplemented by various bonuses related to working conditions.

Start date: as soon as possible.

Why join us?

ACTUAL INSIDE and Emmi Desserts wish to give everyone the opportunity to take their place, develop their know-how, and gradually become autonomous in their missions.

The position of dough preparer is not limited to executing a recipe: it requires anticipation, method, and a real sense of responsibility. It is a key function for those who wish to get involved, take initiatives, and become a driving force within their team.

Do you have a taste for a job well done, a sense of responsibility, and a desire to evolve? Join Emmi Desserts and participate in the manufacturing of our products!

To apply: send us your CV and join our teams now.

We are also reachable by phone for more information: 06 87 11 69 40 / 07 48 10 91 31 or by email:

The profile we are looking for

Beyond your experience, we are looking above all for a mindset.

IF you are a person who is:

Rigorous and organized, capable of following procedures while effectively managing your priorities.

Dynamic and committed, with a real desire to do well.

Autonomous and reactive, capable of taking initiatives while respecting the established framework.

Responsible, aware of the importance of your role in the quality of the final product.

Motivated by evolution, with the desire to develop your skills and gradually gain responsibilities.

Do you appreciate demanding production environments and wish to become a real player in collective success? This position is for you.

Experience in pastry, dough preparation, or food production will be a real asset!