Collective Catering Employee (M/F)

Our Actual agency in Saint-Malo is recruiting a Collective Catering Employee (M/F) for one of its clients.

Within a dynamic team, you will be in charge of:

Participating in the preparation of starters, desserts, and simple dishes.

Ensuring the setup and restocking of service areas.

Serving guests.

Clearing tables and ensuring the cleaning of the dining room.

Performing dishwashing and cleaning kitchen equipment.

Respecting hygiene and safety rules and HACCP procedures.

Location: Dinard.

Start date: As soon as possible

Working hours: 35h/week. The position involves working every other weekend.

Remuneration: 12.31€/h

You are a dynamic, organized, and versatile person.

But also:

You are punctual, motivated, and available.

You enjoy teamwork and contact with guests.

You are rigorous in respecting hygiene rules.

Previous experience in collective or traditional catering is appreciated.