Production Line Operator (M/F)

You operate a production or packaging line within our company.

Missions

Prepare the line and ensure machine settings

Ensure the supply of the line and production in compliance with the schedule and specifications

Organize the tasks of a food processing operator on the line and supervise their work.

Respect HACCP procedures and hygiene and safety rules

Carry out checks and fill out quality documents

Manage production contingencies and inform your management of malfunctions

Communicate necessary information to the next team for production continuity

Tidy up your workstation and ensure the pre-washing of the line

You will benefit from internal training to adapt to the position.

You may be required to operate another production or packaging line depending on activity periods (soups, traditional dishes, sauce, autoclave)

From Monday to Friday (occasional work on Saturdays) 35 hours annualized 3x8 shift schedule

Versatility, autonomy

Ability to report information

Respect for hygiene and safety rules

Physical resistance,